I could eat caramelized fennel and onion all the time, but it is way better on a pizza. It takes no time to prepare it, and it is delish! Ingredients: 1 store-bought pizza sheet, or homemade pizza dough 1 bigger fennel bulb, thinly sliced 1 large onion, thinly sliced 3 garlic cloves, thinly sliced 1-1 tbsp. sesame oil and olive oil 150 g pesto grated cheese, as much as you like (we use a lot) salt, pepper, thyme, oregano to taste The recipe couldn't be more simple: caramelize the fennel, garlic and onion slices on low heat in the [...]